Seasonals (may vary by location)

Boysenberry Berliner Weisse

Our Boysenberry Berliner is built for the long, hot days of summer. Sweet and tart boysenberries add a refreshing complexity to our cloudy, German-style sour ale.

Alcohol Content: 5%  ·  IBUs: 10

Pale Project #35

Very much a Classic Laurelwood and Northwest pale. Columbus, Eldorado and Equinox hops hops were added in throughout the making of this beer. We used some British malt to give this pale some more body to hold up to the strong hop additions. The result has sure pleased us here in the brewery, let us know what you think?!

Alcohol Content: 5.5%  ·  IBUs: 40

Fresh Hop Free Range Red

Made with 160#'s of fresh Cascade hop goodness from Goschie farms.  This rich copper-colored Northwest style red is medium in body. Its caramel sweetness blends with smooth hop flavors to create a balanced and drinkable beer.

Alcohol Content: 6.3%  ·  IBUs: 31

Speak To Me Saison

Listening to Dark Side of the Moon on repeat, Eric designed, brewed, and named the beer after the first song. With a starting gravity of 18 P, the beer has a nice residual sweetness balanced by a hefty amount of alcohol for a saison. Dry hopped twice, this beer was made for people who tend to like hoppy beers, yet want something other than the normal IPA. Some of this beer was thrown into wine barrels for souring as well! We’ll see you on the dark side of the Moon!

Alcohol Content: 7.3%  ·  IBUs:40


A blast from the past! Hooligan Brown Ale. One of our former core beers, this mellow brown ale integrates nutty & toasted malts into a medium body, complimented by earthy hops, to create a great beer to enjoy with steak. Spicy dishes, fish and chips or just drinking a few while you cheer the Timbers on to victory.

Alcohol Content: 5%  ·  IBUs: 28.3

Dank Horse

This beer begins its life as regular Workhorse. Then our brewers show us their creativity. Always changing hop combinations and hopping techniques. Perfect for the insane
hop heads craving a mouthful of stinky hops.

Alcohol Content: 6.7%  ·  IBUs:80

Killa Kolsch

A traditional Kolsch, crisp and grainy malt flavors balanced with subtle noble hop aromas blend well with a yeast ester aroma.

Alcohol Content: 5.5%  ·  IBUs: 23


We had so much fun brewing up this beer with our friends from Lowercase Brewing. We wanted to brew the freshest ever! So we started by grabbing some malt out of the kiln at Skagit Valley. Then 12 hours later mashing it in to lock in the freshness. We picked a brand new variety of hop called Strata, and added them straight to the brite tank. This beer is well balanced and the perfect showcase for some fresh local ingredients

Alcohol Content: 6.3%  ·  IBUs: 31

Laurelwood Pumkin Ale

Laurelwood Pumpkin Ale starts with a Strong Ale recipe for a nutty amber beer. We then prepare a pumpkin pie spice blend and add it into the Bright tank.  The result is a smooth and silky amber strong ale with a warm and spicy nose and rich body. It will set you aglow like a Jack O' Lantern.

Alcohol Content: 7.5%  ·  IBUs: 20